Restaurants and bars in Campbell County, KY: how many are there?
Campbell County, Kentucky had 232 restaurants and bars with paid employees in 2023, according to the U.S. Census Bureau's County Business Patterns. Campbell County ranks 506th among the 3,019 US counties with data for this category, and 6th of 116 in Kentucky.
Establishments by number of employees
| Employees | Establishments | Share |
|---|---|---|
| Under 5 employees | 51 | 22% |
| 5 to 9 | 41 | 17.7% |
| 10 to 19 | 57 | 24.6% |
| 20 to 49 | 62 | 26.7% |
| 50 to 99 | 21 | 9.1% |
| 100 or more | 0 | 0% |
Employment is approximate: the Census Bureau adds statistical noise to protect confidentiality. Establishment counts are not noised.
Where Campbell County fits in Kentucky
Kentucky has 7,290 restaurants and bars with paid employees across 116 counties; Campbell County has 3.2% of them. Nationally, the total is 650,365.
Other counties in Kentucky
- Jefferson County1,563
- Fayette County739
- Kenton County291
- Boone County271
- Warren County269
- Hardin County192
- McCracken County191
- Daviess County170
Other categories in Campbell County
- Medical and dental offices73
- Auto repair shops38
- Other health practitioner offices36
- Hair, nail and barber shops21
- Supermarkets and grocery stores13
- Gyms and fitness centers11
Frequently asked questions
How many restaurants and bars are there in Campbell County, KY?
232 establishments with paid employees in 2023, according to Census Bureau County Business Patterns. Businesses with no employees, such as many owner-operated shops, are not counted.
How does Campbell County compare with other counties?
Campbell County ranks 506th among the 3,019 US counties with data for this category, and 6th of 116 in Kentucky.
How big are restaurants and bars in Campbell County?
22% of them have fewer than 5 employees and 36% have 20 or more, based on the number of employees per establishment.
Source: County Business Patterns, U.S. Census Bureau, 2023. Only establishments with paid employees are counted (NAICS 7225, 7224). Methodology and limits.