Restaurants and bars in Madison County, NY: how many are there?
Madison County, New York had 125 restaurants and bars with paid employees in 2023, according to the U.S. Census Bureau's County Business Patterns. Madison County ranks 784th among the 3,019 US counties with data for this category, and 41st of 62 in New York.
Establishments by number of employees
| Employees | Establishments | Share |
|---|---|---|
| Under 5 employees | 43 | 35.2% |
| 5 to 9 | 29 | 23.8% |
| 10 to 19 | 28 | 23% |
| 20 to 49 | 22 | 18% |
| 50 to 99 | 0 | 0% |
| 100 or more | 0 | 0% |
Employment is approximate: the Census Bureau adds statistical noise to protect confidentiality. Establishment counts are not noised.
Where Madison County fits in New York
New York has 48,183 restaurants and bars with paid employees across 62 counties; Madison County has 0.3% of them. Nationally, the total is 650,365.
Other counties in New York
- New York County8,801
- Kings County6,085
- Queens County5,337
- Suffolk County3,650
- Nassau County3,540
- Westchester County2,325
- Erie County1,962
- Bronx County1,847
Other categories in Madison County
- Medical and dental offices51
- Auto repair shops36
- Other health practitioner offices24
- Hair, nail and barber shops21
- Supermarkets and grocery stores11
- Hotels, motels and lodging10
Frequently asked questions
How many restaurants and bars are there in Madison County, NY?
125 establishments with paid employees in 2023, according to Census Bureau County Business Patterns. Businesses with no employees, such as many owner-operated shops, are not counted.
How does Madison County compare with other counties?
Madison County ranks 784th among the 3,019 US counties with data for this category, and 41st of 62 in New York.
How big are restaurants and bars in Madison County?
35% of them have fewer than 5 employees and 18% have 20 or more, based on the number of employees per establishment.
Source: County Business Patterns, U.S. Census Bureau, 2023. Only establishments with paid employees are counted (NAICS 7225, 7224). Methodology and limits.