Restaurants and bars in Franklin County, VT: how many are there?
Franklin County, Vermont had 69 restaurants and bars with paid employees in 2023, according to the U.S. Census Bureau's County Business Patterns. Franklin County ranks 1,165th among the 3,019 US counties with data for this category, and 8th of 14 in Vermont.
Establishments by number of employees
| Employees | Establishments | Share |
|---|---|---|
| Under 5 employees | 22 | 34.4% |
| 5 to 9 | 17 | 26.6% |
| 10 to 19 | 10 | 15.6% |
| 20 to 49 | 15 | 23.4% |
| 50 to 99 | 0 | 0% |
| 100 or more | 0 | 0% |
Employment is approximate: the Census Bureau adds statistical noise to protect confidentiality. Establishment counts are not noised.
Where Franklin County fits in Vermont
Vermont has 1,304 restaurants and bars with paid employees across 14 counties; Franklin County has 5.3% of them. Nationally, the total is 650,365.
Other counties in Vermont
- Chittenden County378
- Rutland County140
- Windham County130
- Windsor County120
- Washington County114
- Bennington County75
- Lamoille County72
- Caledonia County59
Other categories in Franklin County
- Auto repair shops41
- Medical and dental offices29
- Other health practitioner offices22
- Supermarkets and grocery stores16
- Hotels, motels and lodging14
- Hair, nail and barber shops11
Frequently asked questions
How many restaurants and bars are there in Franklin County, VT?
69 establishments with paid employees in 2023, according to Census Bureau County Business Patterns. Businesses with no employees, such as many owner-operated shops, are not counted.
How does Franklin County compare with other counties?
Franklin County ranks 1,165th among the 3,019 US counties with data for this category, and 8th of 14 in Vermont.
How big are restaurants and bars in Franklin County?
34% of them have fewer than 5 employees and 23% have 20 or more, based on the number of employees per establishment.
Source: County Business Patterns, U.S. Census Bureau, 2023. Only establishments with paid employees are counted (NAICS 7225, 7224). Methodology and limits.